🥕🍓🥒  Orders placed today will be available the week of June. 24th 🥕🍓🥒

Donate COVID Relief

Once you bite into our naturally grown veggies from loving, local farmers, youäó»ll know what real food tastes like that's been grown in real dirt.

Weekly Subscription:

Delivered and billed weekly. You can skip, cancel, or modify your order at any time.

How Do Subscriptions Work?

Donate two-weeks worth of organic veggies to health care workers on the frontlines and out-of-work restaurant workers — and show your appreciation for those who have cared for and served all of us New Yorkers. You’ll be nourishing pillars of our community with live-giving food and helping local farmers maintain their livelihood.

We have donated over 5,000 lbs of organic produce since the pandemic. Help us keep giving!

Are you a healthcare worker or restaurant worker affected by the ban?
Apply to get your free veggies here.

Who have we donated to?

  • Healthcare and restaurant workers
  • Food pantries
  • Restaurants preparing meals for hospital workers

Sample Harvest

  • 1 kabocha squash
  • 1 lb yellow carrots
  • 1 bunch collard greens
  • 1 bunch komatsuna
  • 1 lb watermelon radishes

Spring Produce

  • hydroponic lettuces
  • Japanese sweet potatoes
  • greenhouse tomatoes
  • purple top radishes
  • baby red beets
  • Taiwanese sword leaf
  • hon tsai tai
  • yukon gold potatoes
  • sweet onions
  • green mizuna
  • rainbow carrots

Meet Your Farmers

Max Morningstar - Morningstar Farm
George Brittenburg- Taproot Farm

What Locals Are Saying...


Thank you so much for doing this! I'm so exhausted after working a hospital shift and I've been having my roommates run some errands for me; this helps us out so much. When I come home and my produce is at my doorstep, it's such a relief.
- Amar

Give Your Harvest a Boost!

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