🥕🍓🥒  Orders placed today will be available the week of Oct.21st 🥕🍓🥒

2 Pack Beef Cubes (Add-On)

7 items left

Weekly Subscription:

Delivered and billed weekly. You can skip, cancel, or modify your order at any time.

How Do Subscriptions Work?

These pre-cut beef cubes are packed with flavor to give you a sustainable source of protein. Perfect for braising, grilling, or putting in a stew.

    • Pasture raised
    • No antibiotics or hormones
    • Grass-fed
    • 2 packs of beef cubes (approx. 1 lb per pack) flash frozen
    • Your item will be ready the week after your order is placed. If you are a Local Roots member, this item will be included in next week’s regular weekly harvest. Of course, the exact day will depend on your regular Local Roots market or delivery day. You will also receive a confirmation email specifying the date of pickup or delivery after purchase.

The Problem

All natural, grain-fed, grass-finished, grass-fed — if you think you know your beef, think again. Buzzwords like “grass-fed” and “natural beef” make us think we’re getting the best quality meat, but there are many loopholes in these grocery store labels. Did you know that the only requirement for “natural beef” is that no artificial ingredients are used? That means antibiotics, hormones, and GMO feed are all fair game.

Our Food Fix

Your choice of beef helps fight climate change. No, really. Local Roots beef is pasture raised: cattle graze on open land, spreading manure as they roam, which increases fertility of the soil, causing more plant growth. As a result, plants have longer roots that give them the ability to store larger amounts of CO2 that they pull from the atmosphere. This carbon is kept safely in the soil carbon pool underground. Is all this science making anyone else hungry?

Meet Your Farmers

Nolan Thevenet - Stryker Farm
Stephen Skrenta - Acabonac

What Locals Are Saying...

squiggly

Local Roots meat is handled with care and you can taste it. There are no preservatives, nitrates or funky chemicals. It's super fresh.

Jenn de la Vega
Chef & Cookbook Author

Give Your Harvest a Boost!

Explore More Subscriptions

Weekly Subscription:

Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.

Billing takes place on Thursday evenings and you'll receive a weekly notification.

Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.

Edit your orders before Friday at 12am to make changes to your upcoming harvest!

recipe card icon

Fast, delicious weekly recipes

piggy bank icon

Best value and seasonal savings

broccoli icon

All your favs + exciting varieties

pause icon

Conveniently skip or edit your order anytime


Top