🥕🍓🥒  We’ll be closed the weeks of Dec 23 and Dec 30.

The Local Roots Harvest Club will be back in action the week of Jan 6.

Your subscription will be on hold for those two weeks—don’t worry, no action needed on your end!

Any new orders placed between Dec 13 and Jan 2 at 11:59PM will arrive the week of Jan 6. 🥕🍓🥒

Half and Half (Add-On)

Weekly Subscription:

Delivered and billed weekly. You can skip, cancel, or modify your order at any time.

How Do Subscriptions Work?

Make the dairy awarded Best in NY State a staple on your grocery list — free of growth hormones and full of flavor. The unbelievably creamy, rich taste is a result of this milk going from the cows to your carton in less than eight hours. 

  • 1/2 gallon half and half
  • No antibiotics or hormones

The Problem

In 1950, the US had over 3.5 million dairy farms; now there are closer to 40,000, with this number continuing to decline as the size of farms only grows (modern dairy farms have thousands of cows). A handful of corporations dominate the industry and source milk from hundreds of different farms. Once mixed in tanks and packaged under a single label name, who’s to know where in the country that milk came from and what practices those farmers used?

Our Food Fix

Cookies are great, but Milk & Traceability are the real dynamic duo. Be an advocate for small, local farmers when you opt for milk sourced from a single family farm. The processing of this milk is so transparent, it makes its way from udder to bottle in less than eight hours. When evaluated by Cornell University for flavor, butterfat, protein content, and bacteria counts, this milk was awarded Highest Quality Milk in New York State.

Meet Your Farmer

Seth McEachron - Battenkill Valley Creamery

What Locals Are Saying...

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Local Roots meat is handled with care and you can taste it. There are no preservatives, nitrates or funky chemicals. It's super fresh.

Jenn de la Vega.
Chef & Cookbook author

Give Your Harvest a Boost!

Explore More Subscriptions

Weekly Subscription:

Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.

Billing takes place on Thursday evenings and you'll receive a weekly notification.

Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.

Edit your orders before Friday at 12am to make changes to your upcoming harvest!

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Fast, delicious weekly recipes

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Best value and seasonal savings

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All your favs + exciting varieties

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Conveniently skip or edit your order anytime


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