The majority of store-bought onions and garlic are grown and shipped from the West Coast, thousands of miles away, where conventional farming methods and extensive transit take a toll on both their flavor and nutrients. Both onions and garlic tend to be grown in poor soil that relies on harmful chemical fertilizers. Similarly, conventional salad mixes are shipped in from across the country to then sit on grocery store shelves for weeks, wilting and losing flavor and nutrients.
Locally-sourced, organically-grown garlic and onions are grown in nutrient-rich soil that then boosts the anti-inflammatory and antimicrobial and produce flavorful juicy varieties you’re unable to find at the grocery store. Our salad greens are a mix of fresh, local varieties of lettuce which make for spicy, sweet and bitter salad that’s so packed with flavor, you won’t even need dressing!
The veggies were delicious and SOO beautiful! Thank you so much!!
Sophia
Local Roots member
Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.
Billing takes place on Thursday evenings and you'll receive a weekly notification.
Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.
Edit your orders before Friday at 12am to make changes to your upcoming harvest!
Fast, delicious weekly recipes
Best value and seasonal savings
All your favs + exciting varieties
Conveniently skip or edit your order anytime