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🥕🍓🥒 We’ll be closed the weeks of Dec 23 and Dec 30.

The Local Roots Harvest Club will be back in action the week of Jan 6.

Your subscription will be on hold for those two weeks—don’t worry, no action needed on your end!

Any new orders placed between Dec 13 and Jan 2 at 11:59PM will arrive the week of Jan 6. 🥕🍓🥒

Ground Pasture-Raised Pork (Add-On)

$10.99 per weekly harvest

Weekly Subscription:

Delivered and billed weekly. You can skip, cancel, or modify your order at any time.

Perfect for stirfrys, tacos, lettuce cups, and more – this ground pork is as versatile as it is tasty!

Pasture raised
Heritage breed
No antibiotics or hormones
Non-GMO feeds
Gluten-free
1 pack; 1 lb

The Problem

One indicator of the shady nature of the pork industry is the difficulty for consumers to find out just exactly how their sausage was made. In large part, this is a result of “ag-gag” laws: laws that prevent film or photography inside factory farms without the owner’s consent. This lack of accountability among conventional farmers has huge negative impacts on marketplace transparency, environmental protection, food safety, and animal welfare.

Our Food Fix

You can take a stand for transparency in your food system with every bite of Local Roots pork. When we visit our pig farmer in the Poconos, our team spends most of the day wandering the woodlands, trying to find the pigs as they forage and roam freely. Farmer Nolan (and his mom) raise heritage breeds that have keen survival instincts, making them more adaptable to outdoor living — there’s nothing to hide here.