🥕🍓🥒  Orders placed today will be available the week of Feb. 26th 🥕🍓🥒

Whole Grain Reginetti (Add-On)

8 ounce glass jar Made in New York, with New York grown apples This item is currently only available for pick up at one of our markets, you do not need to be a member to pick up Rich and smooth, this update on classic apple butter is sure to delight all taste buds with its twist of salted caramel. This product is 100% vegan! Pair it with a bread or cheese share! Ingredients: apples, sugar, lemon juice, sea salt, clove, cardamom, ginger, vanilla Meet Your Farmer Anarchy in a Jar, NY All products are handcrafted by CEO Laena McCarthy using natural, expertly sourced ingredients from Brooklyn and the Hudson Valley.

6 items left

Weekly Subscription:

Delivered and billed weekly. You can skip, cancel, or modify your order at any time.

How Do Subscriptions Work?

Sfoglini's whole-grain blend features an organic, stone milled hard red flour from the New York Hudson Valley. Hard Red Wheat has higher protein levels and a darker wheat bran offers exceptional flavor, texture integrity and nutritional benefits. The rich, robust flour is fantastic when made into trumpets as it holds its shape in fluted petals like a flower or a horn. It is exceptionally fanciful with its frills and delicious when accompanied by a thick cheese sauce, or tossed with vegetables, beans, lentils in a pasta salad or baked in a casserole.

    • Made with no dyes, additives, or preservatives
    • Slow dried at low temps to maintain nutrition and flavor
    • 16oz box
    • Ingredients: organic whole grain flour, organic durum semolina flour, water
    • Your item will be ready the week after your order is placed. If you are a Local Roots member, this item will be included in next week’s regular weekly harvest. Of course, the exact day will depend on your regular Local Roots market or delivery day. You will also receive a confirmation email specifying the date of pickup or delivery after purchase.

The Problem

Dried pasta at the supermarket lacks texture and flavor, meaning it has a harder time clinging to the sauce. It's made with flour from conventional wheat, which is grown with pesticides and herbicides.

Our Food Fix

Sfoglini makes small batch, freshly extruded pastas made from the finest organic semolina flour produced in America. Their pasta has a textured, porous surface so your sauce will cling to it and the pasta is air dried to preserve the most nutrition and flavor. It's like an Italian grandma making pasta in your apartment. They use 100% organic American grains with farm fresh ingredients - no dyes or artificial flavoring.

Meet Your Producer


Scott and Steve - Sfoglini


Give Your Harvest a Boost!

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Weekly Subscription:

Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.

Billing takes place on Thursday evenings and you'll receive a weekly notification.

Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.

Edit your orders before Friday at 12am to make changes to your upcoming harvest!

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