🥕🍓🥒  Orders placed today will be available the week of July. 29th 🥕🍓🥒

Maroon Sausages (Add-On)

11 items left

Weekly Subscription:

Delivered and billed weekly. You can skip, cancel, or modify your order at any time.

How Do Subscriptions Work?

Maroon Sausage was created in a collision of cultures that can only happen in a place like New York City, where people from around the country, and the world, come to share in each others' cultural experiences. That being said, the jerk chicken spice blend used in their sausages came about in a very natural way—in the kitchen of a couple in Brooklyn. One of whom is originally from the Chicago area, where people eat lots of sausage, the other with roots in Jamaica, where people often use jerk. And there you have it—jerk chicken sausage. 

    • No Nitrites 
    • Minimal Processing 
    • No Preservatives
    • No Added Hormones
    • Gluten-free
    • 12 oz

The Problem

One indicator of the shady nature of the pork industry is the difficulty for consumers to find out just exactly how their sausage was made. In large part, this is a result of “ag-gag” laws: laws that prevent film or photography inside factory farms without the owner’s consent. This lack of accountability among conventional farmers has huge negative impacts on marketplace transparency, environmental protection, food safety, and animal welfare.

Our Food Fix

You can take a stand for transparency in your food system with every bite. Our sausage maker, Maroon Sausage Co is a wholesale sausage manufacturer that has taken the art of blending spices from the Caribbean and Asia with the craftsmanship of an Italian butcher. Our goal is to assist you in creating a simple yet positively memorable culinary experience that is worthy of your customers telling a friend about. 

Meet Your Maker

Boldly authentic jerk flavor
Howard Allen - Maroon Sausage Co.

Give Your Harvest a Boost!

Explore More Subscriptions

Weekly Subscription:

Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.

Billing takes place on Thursday evenings and you'll receive a weekly notification.

Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.

Edit your orders before Friday at 12am to make changes to your upcoming harvest!

recipe card icon

Fast, delicious weekly recipes

piggy bank icon

Best value and seasonal savings

broccoli icon

All your favs + exciting varieties

pause icon

Conveniently skip or edit your order anytime