🥕🍓🥒 Orders placed today are available the week of November 1st. 🥕🍓🥒
Delivered and billed weekly. You can skip, cancel, or modify your order at any time.How Do Subscriptions Work?
Vermont Tortilla Company is a small producer of organic stone ground corn tortillas that are made using the ancient process of nixtamalization out of their factory in Shelburne, Vermont. Their clean label tortillas have just three ingredients: organic corn, slaked lime, and water.
Mass produced tortillas have been stripped of nutrients and made with cheap preservatives to help extend their shelf-life. It's made from genetically modified corn that's been sprayed with pesticides, putting farmworkers health at risk and damaging the environment.
We like our tortillas made the way they have for hundreds of years: nixtamalization. Nixtamalized corn is more nutritious, has less mycotoxins, and better flavor. The process converts bound niacin (vitamin B3) in the corn to free niacin that the body can absorb. We source our corn tortillas from Vermont Tortilla Company, who sources organic corn from New York to produce delicious and nutritious stone ground corn tortillas.
I love having a one-stop shop though Local Roots! It makes grocery shopping so much easier and more pleasant!
Local Roots member
Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.
Billing takes place on Thursday evenings and you'll receive a weekly notification.
Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.
Edit your orders before Friday at 12am to make changes to your upcoming harvest!
Fast, delicious weekly recipes
Best value and seasonal savings
All your favs + exciting varieties
Conveniently skip or edit your order anytime