Overly sugary and full of preservatives, most marmalades and jams just don't cut it for us. How can a peanut butter and jelly sandwich feel like simple, pure joy if we're paranoid about where the ingredients are sourced from? Most condiment companies work with large co-packers who mostly hire low wage and undocumented workers.
Beth's Kitchen Farm is all about making whole plant-based, natural, unprocessed food that tastes awesome. Their signature jam is made with local, oh-so-super-sweet strawberries sourced from incredible farmers that grow responsibly.
I love that Local Roots is a one-stop shop for local food. Being able to add-on items to my subscription is so convenient!
Cathy M.
Greenpoint Resident
Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.
Billing takes place on Thursday evenings and you'll receive a weekly notification.
Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.
Edit your orders before Friday at 12am to make changes to your upcoming harvest!
Fast, delicious weekly recipes
Best value and seasonal savings
All your favs + exciting varieties
Conveniently skip or edit your order anytime