This vegetarian version of the classic French Onion soup features local, organic onions and with winter on the horizon, this easy weeknight recipe will be perfect for the whole family and a great way to use plentiful onions. We love to top this with sourdough from ACQ bakery, which is available at our Market + Cafe in Carroll Gardens.
This recipe was created by Local Roots recipe developers Irena Huang.
Local Roots Experiences are fun, pop-up events where we bring the farm to you!
VIP discounts and more. Get 20% off any add-on just for signing up!