Crunchy Collard Green Wraps
Collard Green Wraps
Created by @virtual_vegan
Ingredients:
5 collard greens
4 radishes
1 red bell pepper
½ head romaine lettuce
1 avocado
1 small cucumber
2 tbs sesame seeds
- Boil a pot of salted water.
- Take the stems out of the collard greens and cut in half along the stem then blanch them in the boiling water for about 20-30 seconds until softer and brighter green.
- Mash the avocado into a guacamole texture and set aside.
- Lay out the collard wrap, long ways, then spread the avocado laying the sliced radishes, bell pepper, romaine and cucumber on top
- Sprinkle with sesame seeds then roll it up and enjoy!
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