Founder Wen-Jay Ying is NY1's New Yorker of the Week
Meet our markets on NY1 here!
Entrepreneur of the Year by Mayor Bloomberg
Martha Stewart American Made Finalist in Food Category
One's to Watch by Cherry Bombe Magazine
Bringing Back Localized, Regenerative, Transparent Food Systems on Green Dreamers
How to Cook With Local Veggies, Mind Body Green
Slow Food, Slow Growth: Emotional Capital and the Challenges of Large-Scale Solutions for Small-Farm Food Philosophies, Huffington Post
10 Favorite CSA and Farm Shares In The Country, Blackboard Eats
Connect To Your Food, Connect To Your Planet, The Spoonful
Meet the Founder, Bird
Three Badass Women Who Are Changing the Culinary World, Real Clear Life
Smart Tips For Using Up Your Farmers Market Haul, Mind Body Green
Slow Growth Making A Big Impact, Slow Food USA
Farm to City Innovators interview on Heritage Radio
Interview with Local Roots Founder on IEat Green
Eating Locally, Regenerative Agriculture, + Empowerment Through Food on Eco Chic
Get Your CSA Delivered By Local Roots on Feast Yr Ears
Why Regenerative Agriculture Is the Future Of Sustainable Food, Well and Good
Speaking Engagements
Guest appearance on NY1 nightly news
Panelist on Regenerative Agriculture Sequestering Carbon at Deepak HomeBase
Panelist on The Next Generation Of Sustainability: Regenerative Agriculture with Well and Good
Presenter on how to source local food to healthcare institutions at Farm to Institution Conference
Presenter to Chinese Delegates learning about local food markets at City Hall
"Taste and Talk" guest speaker at CBS
Guest Farm to Table Lecturer at the International Culinary Center
Panelist on Food is Medicine Conference at Hunter College
Panelist on Local Food Trends discussion at Be Social Change
Panelist on Zero Food Waste discussion at Our Name is Farm
Panelist on Disrupting The Supply Chain: Connecting Communities to Good Food at Food and Enterprise Conference
Social Impact Entrepreneurship in NYC at Public Assembly
Are you a NY based cafe, bar, or neighborhood business? Become a Harvest Club pick up location and have community members come to your establishment each week to pick up their Local Roots harvest.