Week 9, 11/5-7
Vegetables
1 bunch hakurei turnips
Brooklyn Grange, NY
1 lb sunchokes
Taproot Farm, PA
1 bunch scarlet frills mustard greens
1 bunch green kale
1 lb Korean daikon radish
Morningstar Farm, NY
Basics
1 bunch hakurei turnips
Brooklyn Grange, NY
1 lb sunchokes
Taproot Farm, PA
1 bunch scarlet frills mustard greens
Morningstar Farm, NY
Zero Waste
2 units LR Zero Waste
Various Farms, NY//PA
Fruit
1 quart Niagara grapes OR Concord grapes
Wilklow Farm, NY
Bread
1 loaf or 1/2 loaf sesamo rustica
Orwasher's Bakery, NY
Milk
1/2 gal whole or low fat milk
Battenkill Creamery, NY
Eggs
1 dozen or 1/2 dozen eggs
Yellow Bell Farm, NY
Cheese
1 pack Dutch feta
Alpine Heritage, PA
Meat
1 whole chicken
1 pack ground white meat turkey
Stryker Farm, PA
Meat Classics
1 pack apple turkey sausage
1 pack chicken drumsticks
Stryker Farm, PA
Meat Alternative
1 pack classic soy tempeh
Barry's Tempeh, NY
Salad Mix
1/3 lb signature greens mix with edible flowers
Brooklyn Grange, NY
Fish
1 pack smoked salmon
1 tub whitefish salad
Acme Smoked Fish, NY
Mushrooms
1/2 lb shiitake mushrooms
Primordia Mushroom Farm, PA
Also in Weekly Harvests
Rather have a taste first?
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