Week 6, 10/15-17
Vegetables
1 bunch red dragon's tongue mustards
1 bunch orange carrots
1 lb sweet potatoes
Taproot Farm, PA
1 piece butternut squash
1 bunch broccoli rabe
Morningstar Farm, NY
Basics
1 bunch red dragon's tongue mustards
1 bunch orange carrots
Taproot Farm, PA
1 piece butternut squash
Morningstar Farm, NY
Zero Waste
1 lb #2 onions
1 lb #2 fingerling potatoes
Lancaster Farm Fresh, PA
Fruit
3 lbs Asian pears
Kauffman's Orchards, PA
Bread
1 loaf or 1/2 loaf rustica bread
Orwasher's Bakery, NY
Milk
1/2 gal whole or low fat milk
Battenkill Creamery, NY
Eggs
1 dozen or 1/2 dozen eggs
Yellow Bell Farm, NY
Cheese
1 pack farmer's cheese
Hope Springs Dairy, PA
Meat
1 ranch steak
1 flat iron steak
Acabonac Farm, NY
Meat Classics
1 sirloin tip steak
1 pack beef burgers
Acabonac Farm, NY
Meat Alternative
1 pack classic soy tempeh
Barry's Tempeh, NY
Salad Mix
1/3 lb signature greens mix with edible flowers
Brooklyn Grange, NY
Fish
2 lbs frozen mahi fillets
Greenpoint Fish, NY
Mushrooms
1/2 lb lion's mane mushrooms
Primordia Mushroom Farm, PA
Also in Weekly Harvests
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