Week 4, 9/24-26
FALL WEEK 4
Vegetables
1 piece sunshine kabocha squash
Morningstar Farm, NY
1 bunch purple mizuna
1 bunch gold beets
1 bunch baby fennel
Taproot Farm, PA
1 bunch easter egg radishes
Brooklyn Grange, NY
Basics
1 piece sunshine kabocha squash
Morningstar Farm, NY
1 bunch purple mizuna
1 bunch gold beets
Taproot Farm, PA
Zero Waste
2 units LR Zero Waste
Various Farms, NY/PA
Fruit
1/2 pint kiwi berries
Kiwi Korners, PA
1/2 lb wild foraged pawpaw
Primordia Mushroom Farm, PA
Bread
1 loaf or 1/2 loaf round pan challah
Orwasher's Bakery, NY
Milk
1/2 gal whole or low fat milk
Battenkill Creamery, NY
Eggs
1 dozen or 1/2 dozen eggs
Yellow Bell Farm, NY
Cheese
1 pack smoked gouda
Green Acres Dairy, PA
Meat
1 pack pork belly
1 pack boneless skinless chicken breast
Stryker Farm, PA
Meat Classics
1 pack ginger teriyaki turkey fillets
1 pack chicken drumsticks
Stryker Farm, PA
Meat Alternative
1 pack baked tofu
Fresh Tofu, PA
Salad Mix
1/4 lb signature greens mix with edible flowers
Brooklyn Grange, NY
Fish
2 lbs frozen scup fillets
Greenpoint Fish, NY
Mushrooms
1/2 lb beech mushrooms
Primordia Mushroom Farm, PA
Also in Weekly Harvests
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