Week 3, 9/18-20
Vegetables1 red kabocha squash
1 bunch watermelon radishes
Morningstar Farm, NY
1 lb red slicer tomatoes
Wilklow Orchards, NY
1/2 lb green beans
Healthy Harvest, PA
1 bunch Swiss chard
Brooklyn Grange, NY
Basics
1 red kabocha squash
1 bunch watermelon radishes
Morningstar Farm, NY
1 lb red slicer tomatoes
Wilklow Orchards, NY
Cheese
1/2 lb havarti
Hope Springs Farm, PA
Charcuterie
1 pack chorizo seco
Ends Meat, NY
Meat
2 lbs pork chops
Stryker Farm, PA
Fermentation
1 bottle "Everything Green" hot sauce
1 bottle "Indonesian Cayenne" hot sauce
Paprika Salt Pepper, NY
Meat Alternative
1 pack tempeh burgers
Barry's Tempeh, NY
Butter
1 tub butter
Ronnybrook Farm Dairy, NY
Salad Mix
1/2 lb signature salad mix
Brooklyn Grange, NY
Fruit
1/2 pt kiwi berries
Kiwi Korners, PA
1 lb yellow peaches
Wilklow Orchards, NY
Bread
1 loaf Campagne
Orwasher's Bakery, NY
Milk
1/2 gal milk
Battenkill Creamery, NY
Eggs
1 dozen eggs
Stryker Farm, PA
Zero Waste
1 lb orange juicing carrots
Locust Grove, PA
1 item Local Roots Zero Waste
Various Farms, NY/PA
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