Week 2, 1/15-1/17

January 11, 2019

Vegetables

1 lb chioggia beets
1 lb orange carrots
1 winter squash (butternut or grey kabocha)
Chicory Farm, NY
1/2 lb shallots
Kent Family Growers, NY
1 bunch shunkyo radishes
Black Rock Organics, PA

Basics

1 lb chioggia beets
1 lb orange carrots
1 winter squash (butternut or grey kabocha)
Chicory Farm, NY

Mushrooms

1/2 lb white trumpet mushrooms
Primordia Mushroom Farm, PA

Gluten Free

1 loaf gringo bread
Free Bread, NY

Chicken

1 whole chicken
Locust Point Farm, PA

Fish

1 lb haddock
1 lb whiting
Greenpoint Fish, NY

Eggs

1 dozen pastured eggs
Stryker Farm, PA

Pasta

1 box whole grain radiators
Sfloglini, NY

Bread

1 loaf Irish soda bread
Orwasher's, NY

Milk

1/2 gal milk
Battenkill Valley Creamery, NY

Coffee

1 bag Ethiopia Guji
Gimme Coffee, NY

Zero Waste

1 item Local Roots Zero Waste
Various Farms, NY/PA
1 1/2 lbs #2 onions
Lancaster Farm Fresh, NY




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