Week 10, 8/6-8/8
Vegetables1 lb green bell peppers
1/2 lb tomatillos
1 lb gold new potatoes
1 bunch Swiss chard rainbow
1 vine edamame
Taproot Farm, PA
Basics
1 lb green bell peppers
1/2 lb tomatillos
1 lb gold new potatoes
Taproot Farm, PA
Fruit
1 lb yellow peaches
1 Athena cantaloupe
Wilklow Orchards, NY
Winding Creek Farm, PA
Zero Waste
1 LR item
1lb red slicer tomatoes
Meat
1 whole chicken
1 sirloin tip steak
Stryker Farm, PA
Acabonac Farm, NY
Meat Classics
1 pack bacon
1 pack chicken leg
Stryker Farm, PA
Bread
Challah
Orwashers Bakery, NYC
Cheese
1 pack pepperjack
Alpine Heritage
Meat Alternative
1 pack savory tempeh burgers
Barry's tempeh
Salad Mix
Local Roots signature blend with edible flowers
Brooklyn Grange Rooftop Farm, NYC
Fish
2 x 1 lb packs frozen pollock fillets
Greenpoint Fish, NYC
Mushrooms
1/2lb shiitake
Primordia Farm, PA
Also in Weekly Harvests
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