🥕🍓🥒 Orders placed today will be available the week of February 13th. 🥕🍓🥒
Delivered and billed weekly. You can skip, cancel, or modify your order at any time.How Do Subscriptions Work?
Pilot Kombucha is on a mission to make gut health delicious. Made with organic rose petals & unsweetened pomegranate juice, with just a hint of mint, black pepper, & cardamom. This flavor is like walking through an open air spice market on a perfect day.
Let's face it: there are endless choices when it comes to kombucha these days. The grocery store is littered with brands hailing from all corners of the US. So how do you choose? Giant brands like Synergy Kombucha made their claim to fame in the late 1990s by dominating the market – their owner, GT Dave, is now a billionaire. These kombuchas are so heavily commercialized that they've become so far removed from the natural, traditional, and historic practices that create delicious kombucha. Not to mention commercial kombuchas are pasteurized, which kills all probiotics making for a kombucha completely lacking in nutrition.
Pilot Kombucha is a small business operating out of Brooklyn. All their drinks contains probiotics that can help to balance your gut, improve digestion, and give your brain the support it needs to stay sharp and energized. They are obsessed with discovering the best flavors and the most nourishing cultures and will go to the ends of the earth to find new combinations, new brews, and new processes that better nourish your grind. We love that they're women-owned and always in pursuit of flavor – just like us!
I love having a one-stop shop though Local Roots! It makes grocery shopping so much easier and more pleasant!
Local Roots member
Your selected harvests will be delivered and billed weekly. You can skip, edit, or add to your order at any time.
Billing takes place on Thursday evenings and you'll receive a weekly notification.
Complete your weekly subscriptions with add-on favorites like grass-fed butter, sourdough bread, kimchi, granola, and more.
Edit your orders before Friday at 12am to make changes to your upcoming harvest!
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